EU cluster “Enzymes for greener products” organises three events

A series of events is organised by the EU project cluster “Enzymes for greener products” formed by the  RADICALZ, along with the projects OXIPROENXYLASCOPEFUTURENZYME from 8th to 9th April 2025. Check out the possiblity that might fit you best for joining:

 

  •  Wednesday, April 9 – Info Day 
Hosted by the four EU projects (OXIPRO, ENXYLASCOPE, FUTURENZYME, and RADICALZ), this event will present project results and their connections to EU policies, communication, and innovation. It is particularly suited for professionals in science communication, technology transfer, and EU project leaders looking for examples of final dissemination events.
 
 
  •  Thursday, April 10 – Training School 
This scientific training school will delve into the role of enzymes in sustainable consumer products. It is aimed at pre- and postdoctoral researchers. The day includes a poster presentation session, as well as networking opportunities.
 
 
  •  Tuesday, April 8 – World Café 
Organised by the OXIPRO project, this interactive session focuses on the perceptions and ideas of younger generations (Gen Z and younger) regarding sustainability and consumer products. It will be especially relevant for those interested in sustainability, including members of sustainability committees. In this case, the event will happen exclusively in person at the Universidad Autónoma de Madrid.
More details & registration: https://radicalz.eu/world-cafe-2/